How to chop and basics of a ring fight
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Standard Chop·iiCrazyy
https://store.playstation.com/#!/tid=CUSA00572_00
Перевод: standard chop
Дистанция и классификация
Категория
Удар и защитаЗамкиБлижний бойБой против нескольких
Дистанция
БлижняяСредняяДальняя
Угол конечности
Ноль180–135°135–90°90–45°45–0°
Целевая зона
Верхняя частьСредняя частьНижняя часть
Обзор
История и происхождение
The standard chop represents the fundamental edge-of-hand strike delivered in a downward chopping motion. [1] Fairbairn codified this technique in his 1942 manual Get Tough!, where he recommended the 'edge of hand blow' as one of the most reliable strikes for close-quarters combat, noting that it could be delivered with devastating force to the neck, temple, and bridge of the nose. [2] In karate, the chopping motion is fundamental to several uchi techniques and appears in numerous kata. [3]
Страна происхождения· показано в случайном порядке
- ЯпонияКарате
- КитайКунг-фу
- ИзраильКрав-мага
Эффективность
Standard chop strike. [1]
Родословная
From karate. [1]
Соревновательные результаты
Used in competition. [1]
Изображения
Изображений для этой техники пока нет.
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Биомеханический механизм
Primary Action — Striking with the heel of the palm — transfers force similar to a punch while reducing risk of hand fracture
Joints Involved — Wrist (extended, locked), shoulder (flexion/rotation), hips (rotation for power)
Force Vector — Linear or circular — same trajectory as equivalent punch but with palm contact
Safety Advantage — The palm heel absorbs impact across a larger area — lower risk of metacarpal fracture compared to closed-fist strikes
Позиция и вход
From fighting stance — Extend the arm with fingers together, strike with the blade edge (ulnar side) of the open hand in a chopping arc
From close range — Short knife-hand strike to the neck, temple, or collarbone
Видео
1 video
Изучить технику
Учебных курсов по этой технике пока нет.
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Оценки
Риск травмы для человека, к которому применяется техника
4
Умеренный4/10
Open hand chopping strike; less force than closed fist
Уровень мастерства, необходимый для надёжного выполнения техники
Начинающий
Разрешена ли техника по основным соревновательным правилам
Запрещено
WBC/Boxing — Only closed-fist punches permitted {src— WBC Rules of Boxing}
Kyokushin — Only closed-fist strikes to body permitted {src— IKO Kyokushin Tournament Rules}
— WT — Prohibited
WT Competition Rules 2024PDF— WAKO — Closed fist only
WAKO Competition RulesPDFK-1/GLORY — Closed fist only {src— K-1/GLORY Kickboxing Rules}
Ограничено
— WKF — Varies by technique — some open-hand strikes legal ...
WKF Competition Rules 2024PDF— ITF — Some knife hand techniques legal
ITF Competition RulesPDFРазрешено
— palm strikes, slaps permitted
Unified Rules of MMA, August 2025PDF— IFMA — Legal — palm strikes permitted in Muay Thai
IFMA Muay Thai RulesPDFЗаметки по тренировке
✓From guard position, raise the striking hand and drive the knife edge downward or diagonally into the target
✓Keep the fingers pressed together tightly, thumb tucked against the palm
✓Strike with the meaty edge of the hand between the base of the little finger and the wrist
✓The chop should be sharp and decisive — a single powerful strike, not a flurry
✓Target the side of the neck (vagus nerve), the collarbone, or the bridge of the nose
✓Retract the hand to guard after impact — the chop hand should not linger on the target
✓In self-defence training, practise on focus mitts to develop accuracy on the neck target area
Типичные ошибки
!Spreading the fingers during the chop, weakening the hand structure
!Hitting with the fingertips instead of the knife edge — causes finger injuries
!Over-committing and swinging past the target, pulling the body off balance
!Not conditioning the striking edge of the hand — practise on the makiwara or heavy bag to toughen the surface
!Chopping too softly in training and never developing the full-power version
!Using the chop at long range where a punch would be more effective — it is a close-range weapon
!Not protecting the head with the opposite hand during the chopping motion
Связанные техники
Контрприёмы
Цепочка подготовки
1Assume Fighting Stance — begin from a balanced position with guard up
2Generate Power — use hip rotation and weight transfer for maximum force
3Execute Strike — deliver the technique to the target with correct form
4Recover to Guard — return immediately to defensive position
Источники и ссылки
Основной источник
Karate-Do Kyohan: The Master Text (Gichin Funakoshi, 1935)
1КнигаBoxing (Dempsey, 1950)
Alias sources — [1] Karate-Do Kyohan (Funakoshi, 1935) [2] Dynamic Karate (Nakayama, 1966) [3] Best Karate Vol. 3 (Nakayama, 1978)
2КнигаMuay Thai: The Art of Fighting (Kraitus, 2002)
History sources — [1] The Art of Striking (Blauer, 2004) [2] Get Tough! (Fairbairn, 1942) [3] Karate-Do Kyohan (Funakoshi, 1935)
3ДругоеJapanese Combat Sports Katakana Convention
Standard katakana transliteration of Western martial arts terminology (外来語) — used in Japanese MMA, boxing, and BJJ communities
4ЦитатаBoxing (Dempsey, 1950)
Alias sources — [1] Karate-Do Kyohan (Funakoshi, 1935) [2] Dynamic Karate (Nakayama, 1966) [3] Best Karate Vol. 3 (Nakayama, 1978)
5ЦитатаMuay Thai: The Art of Fighting (Kraitus, 2002)
History sources — [1] The Art of Striking (Blauer, 2004) [2] Get Tough! (Fairbairn, 1942) [3] Karate-Do Kyohan (Funakoshi, 1935)
Сообщество
Атлетизм
Requires
speed, power generation through kinetic chain, striking surface conditioning
Favours
athletic build with fast-twitch muscle fibres
Key muscles
varies by strike — hip rotators, shoulders, core
Подтехники
Ищите по тому, что делает техника, — а не по её названию
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Категория
Дистанция
Угол конечности
Целевая зона
Часто задаваемые вопросы
What is a lagon and how do I perform it in standard chop?
A lagon is performed by holding L2 and repeatedly spamming X. This defensive technique prevents your opponent from catching your lagon if they try to punch you.
What buttons do I press to execute a chop instead of relying on punches?
Press R2 and L3 together to execute a chop. You don't need to perform this quickly; you can take your time with the inputs.
Как работает Standard Chop?
The fundamental chopping strike bringing the edge of the open hand down in a forceful arc onto the opponent's neck, collarbone, or shoulder.
Откуда происходит Standard Chop?
The standard chop represents the fundamental edge-of-hand strike delivered in a downward chopping motion. Fairbairn codified this technique in his 1942 manual Get Tough!
Разрешён ли Standard Chop на соревнованиях?
Unified MMA: разрешён — Legal (palm strikes, slaps permitted); WBC/Boxing: запрещён — Only closed-fist punches permitted; WKF: ограничен — Varies by technique — some open-hand strikes legal in kata, generally restric…; Kyokushin: запрещён — Only closed-fist strikes to body permitted; WT: запрещён — Prohibited; ITF: ограничен — Some knife hand techniques legal; WAKO: запрещён — Closed fist only; K: запрещён — 1/GLORY — Closed fist only; IFMA: разрешён — Legal — palm strikes permitted in Muay Thai
Насколько опасен Standard Chop?
Оценка опасности 4/10. Moderate — open hand chopping strike; less force than closed fist
Как подготовить Standard Chop?
Стандартная цепочка подготовки: Assume Fighting Stance → Generate Power → Execute Strike → Recover to Guard.
Как защититься от Standard Chop?
Стандартные контрприёмы: Block — absorb the strike with a protective guard position / Evasion — move the target out of the strike's path / Counter-Attack — time an offensive response during the recovery phase of the strike.
Какие есть варианты Standard Chop?
Распространённые варианты: Standard variation (primary execution of the strike from the most common stance); Power variation (modified mechanics for maximum force generation); Speed variation (minimised telegraph for a faster, harder-to-read attack); Counter variation (timed to exploit the opponent's offensive commitment).
Насколько эффективен Standard Chop на соревнованиях?
Used in competition.
Какие типичные ошибки при выполнении Standard Chop?
Основные ошибки, на которые стоит обратить внимание: Spreading the fingers during the chop, weakening the hand structure / Hitting with the fingertips instead of the knife edge — causes finger injuries / Over-committing and swinging past the target, pulling the body off balance / Not conditioning the striking edge of the hand — practise on the makiwara or heavy bag to toughen the surface.
Какие ещё названия есть у Standard Chop?
Standard Chop также известен как Sutandādo Choppu, Shuto Uchi, Knife Hand, Karate Chop.